'Schezwan Sauce | How to Make Schezwan sauce at home | Schezwan Sauce Recipe | Schezwan sauce in Tamil | Chinese Food | Chinese Recipe | India-chinese | Sauce for Noodle | Sauce for Fried Rice | Chilli Sauce | Spicy Sauce Hi All Welcome to Chef Deena’s Kitchen! Today you will learn how to make “ Schezwan Sauce” at home in less than hour. schezwan sauce can also be used in various other chinese recipes like manchurian, Spring Roll, chilli chicken, Wontons, potato wedges, etc. Schezwan sauce is a delicious fusion of Indo-Chinese recipe . it is spicy, hot mild sweetness make this sauce yum . Made with Lots of garlic, red chilli, ginger, soy sauce, vinegar, sugar and and tomato ketchup this easy recipe of Schezwan sauce. This spicy sauce goes well with both fried rice and noodles. Ingredients Red chilli - 100gm Soy sauce - 1 Tbsp Vinegar - 2 Tbsp Sugar - 2 Tbsp Tomato Ketchup - 3 Tbsp Salt to taste Garlic Powder - 1 and Half Tbsp {Fine Chopped} Ginger - 1 Tbsp{ Fine Chopped] Green Chilli - 1 Tbsp{ Fine Chopped] Onion - 1 Tbsp{ Fine Chopped] _______________ Chef Deena Dhayalan, famous for Adupankarai show in Jaya Tv and also for Anjaraipetti in Zee Tv is now in youtube on Chef Deena Kitchen (CDK) cooking traditional foods by visiting the traditional places Subscribe to Chef Deena Kitchen (CDK) for more cooking videos. #Schezwansauce #Schezwansaucerecipe #Indochinese Follow him on Facebook: https://www.facebook.com/chefdeenadhayalan.in/ Instagram: https://www.instagram.com/chefdeenadhayalan/'
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