'The humble sweet potato can be transformed into so many delectable dishes, such as roasted sweet potatoes, sweet potato soup, and sweet potato fries. Dan explains how to cook and eat these, er, sweet convolvulaceae. Disclaimer: If you couldn\'t tell, some of these clips were taken while Dan is safely working from home! Get the recipe for Sweet Potato Soup: https://cooks.io/2Xb13lt Get the recipe for Sweet Potato Fries: https://cooks.io/3eotxxO Buy our winning Dutch oven: https://cooks.io/38J5sQ7 Follow Dan on Instagram: https://www.instagram.com/testcook Follow Dan on Twitter: https://twitter.com/testcook ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America\'s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version. If you like us, follow us: http://cooksillustrated.com http://facebook.com/cooksillustrated http://twitter.com/testkitchen http://instagram.com/cooksillustrated http://pinterest.com/testkitchen'
Tags: Cooking , food science , sweet potato fries , americas test kitchen , cooks illustrated , sweet potatoes , whats eating dan , roasted sweet potatoes , cooking questions
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