'All the Secret Tricks Chefs Don\'t Want You to Know'

'All the Secret Tricks Chefs Don\'t Want You to Know'
17:30 May 24, 2023
'These days chefs are the new rockstars, people are buying seats at fancy restaurants all around the world to sample elaborate and mind-blowing dishes that are executed with precision! Although we do enjoy a good fancy dining experience, these dinners (and their price tags) do have a way of intimidating the average cook!  __________________________________________________________________ SIGN UP FOR OUR MAILING LIST HERE TO WIN THE CONTEST:  Just email us at [email protected] and tell us in a few sentences what you love about cooking! ________________________________________________________________ We’ve teamed up with PRIME by Chicago Cutlery http://bit.ly/2hrA6Ti to let you in on many of the secret techniques chefs are using these days in order to plate up elaborate style dishes. We will break down the techniques below so you guys will be cooking up fancy meals at home without having to break the bank.  If you want to enter the contest to win the PRIME by Chicago Cutlery set featured in this video, please like the video and subscribe to our mailing list by clicking the link below. This contest is open to international subscribers as well!   instagram: BrothersGreen  02:50- Sous Vide  05:02- Veggies  05:52- Puree  07:15- Fluid Gel  09:46- Frying  10:40- Beet Tartare  12:10 - Powders  12:52- Knife Skills  13:45- Reduction  14:49 - Plating   Royalty Free music listed below:  Light through var 4  You\'re free to use this song and monetize your video, but you must include the following in your video description: Light Thought var 4 by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Artist: http://incompetech.com/  Mozart Lacrimosa - Premiumbeat' 

Tags: diy , Cooking , Recipe , veggies , Recipes , How to make , knife skills , sous vide , puree , prime , steak , POWDERS , how to plate , Brothers Green , enzyme tire spunk , brothers green eats , chef skills , chef secrets , Agar Agar , how to be a chef , roasted beets , tartare , chef tricks , plating tricks , professional chef skills , plating skills , chicago cutlery , fluid gel , seared duck

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