'ETHIOPIAN FOO Ethiopian food is one of the most exciting cuisines in the world. Not only is the food extremely unique and extraordinarily flavourful, but the food culture that makes up Ethiopia is also something I found truly fascinating. To begin with, Ethiopian food is eaten with friends and family. How to eat Ethiopian food? The very first thing you need to know about Ethiopian food is something called injera. Injera is the staple and the most widely consumed starch / filler in all of Ethiopian cuisine; Most Ethiopians eat it injera, twice, or even three times a day. It’s the foundation of Ethiopian food. https://www.youtube.com/watch?v=MITCLbGeGGA&t=125s
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